Standard Configuration
> Burning tube baking heating
> Accidental flameout or gas exhaust flameout
> Microcomputer pulse ignition and flame monitoring system
> Dual control of furnace bottom and top
> Universal wheel tripod with brake
Optional
> High Flow Steam
> The inner tank can be customized stainless steel or aluminumized zinc
>Stone
>Insulation
As an independent R&D and innovative brand, our products cover the whole production line of
baking production scenes, and its services cover universities, government units, baking stores, food
factories, chain hotels and other groups. Provide consumers with professional kitchen design scheme and
one- stop service of supporting baking production equipment.
Match the entire product line according to customer needs, provide
one-stop services including on-site survey, customized matching,
equipment selection, drawing design, and on-site installation
training. Our customer base covers schools, bakeries, chain hotels,
food manufacturers,and more.
| |
|
GHF-101Dl |
GHF-202Dl |
GHF-303Dl |
| capicity |
|
1 deck i tray |
2 decks 2 trays |
3 decks 3 trays |
| voltage(v) |
|
220 |
220/380 |
380 |
| power(kw) |
|
4.4 |
8.8 |
13.2 |
| weight(kg) |
|
48 |
82 |
115 |
| Temp.Ramge(°) |
|
indoor temp.-350 |
indoor temp.-350 |
indoor temp-350 |
| inner dimension(mm) |
w |
650 |
650 |
650 |
| d |
520 |
520 |
520 |
| h |
170 |
170 |
170 |
| dimension(mm) |
w |
940 |
940 |
940 |
| d |
710 |
710 |
710 |
| h |
425 |
830 |
1140 |
| packing size(mm) |
w |
1010 |
1010 |
1010 |
| d |
760 |
760 |
760 |
| h |
480 |
850 |
1155 |
Audited Supplier 
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